Il Bombardino is a true winter cocktail typical of mountain resorts. It was born on the peaks around Livigno in the last century and is now present in all ski resorts and beyond. Here’s where to taste it also on the Dolomites.
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Il Bombardino: What Is It?
Il Bombardino is a cocktail typical of mountainous areas, with 30% alcohol served hot, made from an egg liqueur to which milk and Whisky are added. Each resort and each specific bar has its own personal variation, so it’s not uncommon to find Bombardini where milk has been replaced by cream and Whisky by Brandy, others use coffee or Rhum.
The traditional recipe calls for only 2 parts milk, 1 part egg liqueur, the most used is VOV, and 1 part Whisky. To prepare the Bombardino, simply bring the liqueur to a boil in a small saucepan, then add the other ingredients, stir, and serve. The cocktail should be presented in a special glass and can be decorated with fresh whipped cream and a sprinkle of cocoa or cinnamon.
Il Bombardino on the Veneto Dolomites
To enjoy a good one, you can also head to the Veneto side of the Dolomites. We’ve selected a few bars where this cocktail has been declared by consumers as “truly delicious and well-made.” Of course, the Veneto region has many other places where you can treat yourself to an excellent Bombardino, equally delicious and worthwhile.
Bar Bianco
In the province of Belluno, specifically in Pieve di Cadore, you’ll find Bar Bianco, a famous dairy bar and ice cream parlor where you can find many local zero-kilometer products.
RistoBar Botol
RistoBar Botol is also a service area in the Valcozzena hamlet of Belluno.
Chalet Col dei Baldi
At Chalet Col dei Baldi, it’s customary to savor the Bombardino while admiring the breathtaking view. The facility is located in Alleghe in the province of Belluno.
La Murada
At La Murada in Rocca Pietore, also in the province of Belluno, you can’t miss tasting the typical Bombardino and traditional dishes, just steps from the Marmolada and Monte Civetta.
For other culinary curiosities, we leave you to our list of articles about Veneto cuisine and recipes!
